Italian

Fat Ox

Fat Ox is a chef-driven restaurant crafting modern riffs on regional Italian classics. Welcome to an unforgettable culinary adventure ...

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Vito's Pizza & Italian Ristorante

As a young man, Vito sailed with his family from Ripacandida, Italy to America on the Andrea Doria with a firm belief in “The American Dream”.  He knew if he was willing to plan carefully and work diligently, anything could be possible in his new country ...

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Uncle Sals

Uncle Sal’s has long been a valley favorite and a centerpiece of local dining. A family owned and operated restaurant, Uncle Sal’s offers both great food and a great experience ...

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Uncle Louie The Restaurant

When you walk into UNCLE LOUIE the restaurant your senses are awakened by the aroma of garlic, tomato and basil wafting through a sophisticated and neighborhood friendly “JOINT.” You know right away that you are in a REAL Italian Restaurant ...

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Tanzy

At Tanzy, we draw detailed inspiration from the breathtaking Amalfi region. From exceptional coastal touches to classic flavors and ingredients, our carefully curated menus brim with delicious garden-fresh selections crafted with unmatched epicurean gusto ...

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Picazzo's Organic Italian Kitchen

Our food is so delicious, our guests that don’t require GF won’t know the difference. We are committed to providing our customers with a menu that is fresh, organic (as seasons permit), non-GMO, free of antibiotics, nitrates and hormones, and locally-sourced (as available) ...

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Oregano's Pizza Bistro

Oregano’s is a Chicago-style pizza bistro serving thin crust, stuffed and pan pizzas, unique pasta dishes, huge salads, tasty specialty drinks, patio dining, big band music and our renown dessert, 'The Original Pizza Cookie' ...

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Local Bistro

Local Bistro draws on renowned chef Andrea Volpi's talent to offer favorite Italian classics prepared with a modern twist. We are a casual, family-friendly modern bistro focused on preparing traditional dishes with a minimalistic and straightforward approach ...

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Kitchen 18

At Kitchen18 we understand the problem with food preparation in today’s modern world ...

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Franco's Italian Caffe

Franco Fazzuoli was born in Italy in the city of Florence in 1942. From a long line of Tuscan epicureans and landowners, Franco inherited a love for food and entertaining. He nurtured his first known passion in the picturesque place of his youth ...

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