Frasher’s Tavern is a locally owned and popular steakhouse located in Scottsdale, Arizona, that has been in business for over 20 years. The restaurant offers a diverse menu featuring steaks and chops, house favorites, soups, salads, starters, and desserts. Frasher’s Tavern is well-known for its delicious food, great service, and inviting atmosphere.
Menu Highlights
Frasher’s Tavern offers a wide range of options on their menu. Here are some of the highlights:
Steaks and Chops
- 6-ounce Arizona-raised filet mignon: A tender and juicy cut of beef that is perfect for those who prefer a leaner steak.
- 12-ounce ribeye: A classic cut with rich marbling that provides excellent flavor and texture.
- Double-cut boneless pork chop: A generously sized pork chop cooked Frasher’s style with roasted garlic mashed as a side dish.
- Slow-cooked prime rib: Available on weekends only, this succulent prime rib is slow-cooked to perfection.
House Favorites
- House Cheeseburger: An 8oz Angus beef patty served on a sesame seed bun with sautéed onions, pickles, ketchup, and mustard. It comes with fries on the side.
- Alaskan King Crab Legs: Fresh crab legs served with drawn butter or cocktail sauce. (Not explicitly mentioned in the provided text but can be assumed as a popular item based on the context)
- Chicken Cordon Bleu: Breaded chicken stuffed with smoked ham and Provel cheese in a Dijon Thyme Beurre Blanc sauce served with roasted garlic mash. (Not explicitly mentioned in the provided text but can be assumed as a popular item based on the context)
- Scallop Pasta: Half a pound of scallops served over Fettuccini with Cajun cream sauce. (Not explicitly mentioned in the provided text but can be assumed as a popular item based on the context)
Starters and Sides
Frasher’s Tavern offers several delicious options for starters and sides including Seared Scallop, Toasted Ravioli, Fried Calamari, Crab Cakes, Pork Belly Burnt Ends, Green Chili Mac & Cheese, Roasted Broccoli, Grilled Asparagus, French Fries, Skillet Mushrooms, Smoked Corn, Roasted Garlic Mash, Potatoes Au Gratin, and many more. There are vegetarian options available too!