Nobu Scottsdale

Nobu Scottsdale, AZ is a part of the renowned Nobu restaurant empire founded by partners Nobu Matsuhisa, Robert De Niro, and Meir Teper. It offers a unique dining experience with a menu that features a fusion of traditional Japanese dishes with Peruvian and Argentine ingredients. The restaurant is known for its upscale ambiance, exceptional service, and innovative cuisine that has garnered a global following.

Nobu Scottsdale provides guests with an opportunity to indulge in Tanoshi Hours, where they can enjoy Nobu’s signature cocktails paired with curated bar bites. This experience is offered in the Bar Lounge Area during special hours from 5 pm to 6 pm nightly, subject to special events and holidays.

For first-time diners at Nobu Scottsdale, the chef recommends trying three or more of the menu’s “Eight Highlights.” The suggested dining approach involves starting with two or three cold dishes, followed by two or three hot dishes, and concluding with sushi and dessert—all shared family-style. Some of the recommended highlights include the Yellowtail Jalapeno as a palate opener, Sashimi Salad Matsuhisa Dressing for salads, Rock Shrimp Tempura Creamy Spicy as a hot dish option, and Black Cod Miso for a flavorful main course.

In addition to its culinary offerings, Nobu Scottsdale also operates during lunch hours on select dates, providing guests with an opportunity to enjoy its unique cuisine during the day.

Overall, Nobu Scottsdale stands out as a destination that combines exquisite Japanese flavors with a modern twist, offering guests an unforgettable dining experience in a sophisticated setting.

If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu’s “Eight Highlights.” The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.

Here are some of the recommendations: