
The secrets of Italy’s food are proudly showcased by the man who creates the most innovative cuisine this side of heaven. Chef Marcellino Verzino’s herb infused pastas, reduction sauces, heaps of crustaceans, wild game, truffles and more are available Monday-Sunday for lunch and dinner. Chef Marcellino’s Porcini infused Fettuccine sautéed with fresh lobster morcels, shitake mushrooms, and truffle oil or his seven bone veal rack finished with a creamed spicy whiskey reduction sauce are two of his winning creations.
"BREAK'N it DOWN" by T Navin
Overall Experience
Atmosphere
Service…Everyone I came in contact with
Food…Quality and Flavor
Bar / Drinks
This Restaurant has Not Been Reviewed, look for a Complete Review including Video coming soon!
Tags Italian OldTown Restaurants
- Contact Name: Sima Verzino
- Payment Options: American Express, MasterCard, Visa
- Executive Chef: Marcellino Verzino
- Accept Walk-ins: Yes
- Dining Style: Sit Down
- Dress Code: Casual
- Outdoor Dinning: Yes
- Parking: Self
- Location: Old Town
- Working Hours: Monday: 11:30am to 10pmTuesday: 11:30am to 10pmWednesday: 11:30am to 10pmThursday: 11:30am to 10pmFriday: 11:30am to 11pmSaturday: 11:30am to 11pmSunday: 11:30am to 9pm